Restaurant kitchen extraction is more than just a legal requirement. It’s about keeping a safe, clean and comfortable environment for your employees to always achieve their best.
When the heat is on, extraction units for commercial kitchens are incredibly important to ensure efficient ventilation and that any grease or poisonous carbon monoxide gases in the air are removed from the room.
Installed over the hottest parts of your kitchen, commercial kitchen extraction canopies are designed to take the heat and fumes away directly from the source.
With built-in carbon and grease filters, restaurant extraction systems ensure that your environment remains clean and cool, even during the busiest periods.
Breathe easy with our bespoke extraction and ventilation systems
Meeting your exact requirements is our priority. That’s why we pride ourselves on being the commercial kitchen extraction installers that you can trust.
We know that no two kitchens are the same. With this in mind, we design our commercial kitchen extraction and ventilation systems around your space, the way you work and your requirements – rather than using off the shelf solutions that just don’t quite fit.
With many years’ HVAC experience and expert knowledge of the entire end-to-end process, we can specify, design, supply and install bespoke commercial extraction systems for a safe, comfortable and compliant working environment.
In addition, we also source all our equipment from industry-leading manufacturers. This allows us to offer a variety of premium systems to suit every budget, along with a comprehensive project management service and the option of structural changes if needed.
Whatever your needs, we have an extraction solution perfect for you.
We believe in providing long-term solutions that you can rely on, giving you energy efficient systems that keep costs and temperatures low.
Interested? Get in touch to find out how we can help.